Research Symposium on Sustainability for the Wine Industry
October 8, 2010 0 Comments
Sustainability will be the subject of a wine research symposium to be held at Lincoln University on Wednesday, 3 November 2010.
Entitled “Directions and opportunities for premium New Zealand wine in a global marketplace” the symposium will bring together a range of internationally recognised researchers covering topics from ecology to human health with all stops in between, including communities, marketing, viticulture, water use and winery design.
Speakers include:
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Roger Boulton, Professor of Chemical Engineering and Enology, University of California (Davis)
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Rod Brodie, Professor of Marketing, Auckland University
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Brent Clothier, Plant and Food Research, Palmerston North
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James Millton, Organics Aotearoa and Millton Vineyards and Winery, Gisborne
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Rod Jackson, Professor of Clinical Epidemiology & Biostatistics, Auckland University
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Caroline Saunders, Professor of Trade and Environmental Economics and Director of the Agriculture Economics Research Unit, Lincoln University
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Robyn Wood, Strategic Professor of Innovative Viticulture, Charles Sturt University
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Steve Wratten, Professor of Ecology, Lincoln University
For more information and to register: www.winediscoverynz.com